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Visualization of swirling flows in champagne glasses

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References

  1. Liger-Belair, G. et al., J. Agric. Food Chem., 55 (2007), 882–888.

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  2. Liger-Belair, G. et al., Langmuir, 23 (2007), 10976–10983.

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Authors and Affiliations

  1. Laboratoire de Thermomécanique, UFR Sciences, 51100, Reims, France

    Polidori G. & Beaumont F.

  2. Laboratoire d’ OEnologie et Chimie Appliquée, UFR Sciences, 51100, Reims, France

    Jeandet P. & Liger-Belair G.

Authors
  1. Polidori G.
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  2. Beaumont F.
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  3. Jeandet P.
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  4. Liger-Belair G.
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Polidori, G., Beaumont, F., Jeandet, P. et al. Visualization of swirling flows in champagne glasses. J Vis 11, 184 (2008). https://doi.org/10.1007/BF03181703

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  • DOI: https://doi.org/10.1007/BF03181703

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