Skip to main content
Log in

Mouse Selection Versus Voice Selection of Menu Items

  • Published:
International Journal of Speech Technology Aims and scope Submit manuscript

Abstract

Subjects completed a menu selection task using mouse and spoken language technologies for menu sizes that are powers of 2 from 2 to 256. It was found that mouse selection was faster than spoken language selection for menu sizes of 32 or less for most subjects. For small N, mouse selection was about three times faster. Spoken language selection was as fast or faster for menus of size 64 or larger. The trade-off size, approximately 64, was different for various subjects, but not greatly different. Data was gathered for words with one, two, and three syllables with the result that the trade-off size was the same for all three, but the error characteristics for spoken inputs were worse for shorter words, as would be expected.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Kiger, J.I. (1984). The depth/breadth trade-off in thedesign of menudriven user interfaces. International Journal of Man Machine Studies, 20:201–213.

    Google Scholar 

  • Landauer, T.K. and Nachbar, D.W. (1985). Selection from alphabetic and numeric menu trees using a touch screen: Breadth, depth, and width. Proc. CHI'85, Human Factors in Computing Systems, New York: ACM, pp. 73–78.

    Google Scholar 

  • Lee, H., Seo, Y., Hahn, M., and Yoon, B. (1994). Development of a speech-based menu-selection technique for the HiTEL service in Korea. Proc. 5th International Conference on Signal Processing Applications and Technology, Dallas, Texas, pp. 1661–1665.

  • Norman, K.L.(1991). The Psychology of Menu Selection: Designing Cognitive Control and the Human/Computer Interface. Norwood, NJ: Ablex.

    Google Scholar 

  • Norman, K.L. and Chin, J.P. (1988). The effect of tree structure onsearch in a hierarchical menu selection system. Behavior and Information Technology, 7(1):51–65.

    Google Scholar 

  • Rudnicky, A. (1993).Mode preference in a simple data-retrieval task. Proceedings of the Human Language Technology Workshop, San Francisco, CA: Morgan Kaufmann, pp. 364–369.

    Google Scholar 

  • Shneiderman, B. (1998). Designingthe User Interface. Reading, MA: Addison-Wesley.

  • Yamamoto, M., Koike, T., and Nakagawa, S. (1995). A menu-guided spoken dialog system and its evaluation. In Y. Anzai, K. Ogawa, and H. More (Eds.), Symbiosis of Human and Artifact. Elsevier, pp. 547–552.

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Harris, S., Biermann, A.W. Mouse Selection Versus Voice Selection of Menu Items. International Journal of Speech Technology 5, 389–402 (2002). https://doi.org/10.1023/A:1020969227003

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1023/A:1020969227003

Navigation