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Investigating the use of digital artifacts in a community project of sustainable food practices: ‘My chili blossoms’

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Published:26 October 2020Publication History

ABSTRACT

Research on food practices has become more common among scholars of HCI in recent years. Human-Food-Interaction (HFI) looks into the interplay of humans, food and technology. HFI, even so, has paid relatively little attention to the more collective elements of food practice, including social bonding [1]. The modest project we describe below aimed to say something about the use of digital artifacts to support community engagement for sustainable food practices. We participated, as action researchers (see [2]) in a grassroots movement that instigated a project around learning about food growing, using digital means to bring interested people together during times of physical distancing: In the project Vegetables seek a home, people from various backgrounds ‘adopted’ a chili-plant, they are invited to share what they like in a Telegram-Group, and to get learning-modules via a mailing-list. Through an analysis of the communal effort to actualize the project (video-calls, Telegram, wechange.de) and the content of the Telegram-Group for the chili-plant adopting parents and experts, we suggest some design implications for grassroots communities and sustainable food practice. In future research we intend an iterative design to support the community and its project, utilizing Holmgren's 12 principles of permaculture design.

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    • Published in

      cover image ACM Other conferences
      NordiCHI '20: Proceedings of the 11th Nordic Conference on Human-Computer Interaction: Shaping Experiences, Shaping Society
      October 2020
      1177 pages
      ISBN:9781450375795
      DOI:10.1145/3419249

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      Publication History

      • Published: 26 October 2020

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      NordiCHI '20 Paper Acceptance Rate89of399submissions,22%Overall Acceptance Rate379of1,572submissions,24%

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