Abstract
Frontier analysis methods are able to investigate the technical efficiency of service productive systems. In our opinion, in the service sector field the analysis of service productivity must be also linked to service quality. Hence, the aim of this work is to outlines a new efficiency assessment based on these two productivity components (technical efficiency and service quality). More specifically, we adapt efficiency measurement techniques to airline industry by also considering an indicator of service quality represented by the average delay. We then evaluate the operational performance of an Italian airline by applying a Principal Component Analysis (PCA) - Data Envelopment Analysis (DEA) model and we verify which airline routes are ranked among the most efficient ones by also including, in the proposed model, the presence of this undesirable output.
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Rapposelli, A., Za, S. (2020). Quality and Efficiency Evaluation of Airlines Services. In: Nóvoa, H., Drăgoicea, M., Kühl, N. (eds) Exploring Service Science. IESS 2020. Lecture Notes in Business Information Processing, vol 377. Springer, Cham. https://doi.org/10.1007/978-3-030-38724-2_3
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DOI: https://doi.org/10.1007/978-3-030-38724-2_3
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