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An Algorithm for Detecting the Instant of Olfactory Stimulus Perception, Using the EEG Signal and the Hilbert-Huang Transform

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Proceedings of the 10th International Conference on Computer Recognition Systems CORES 2017 (CORES 2017)

Part of the book series: Advances in Intelligent Systems and Computing ((AISC,volume 578))

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Abstract

The paper describes approach to instant of olfactory stimulus perception detection. Classification of olfactory stimuli in EEG is complex, but very important task. It allows to describe cognitive process and help in medical diagnosis process. Due to chemical - electrical nature of olfactory perception, there is need of solution which provide detection of beginning stimuli in EEG signal. Other way classification of olfactory stimuli would be more complex, due to not accurate in objects localization in learning set. Therefore the paper proposes utilization of Hilbert-Huang transformation in pre-processing. Proposed approach is evaluated and it have proven it’s usability.

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Acknowledgments

This work was supported by the statutory funds of the Department of Systems and Computer Networks, Wroclaw University of Science and Technology.

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Correspondence to Maciej Krysmann .

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Puchala, E., Krysmann, M. (2018). An Algorithm for Detecting the Instant of Olfactory Stimulus Perception, Using the EEG Signal and the Hilbert-Huang Transform. In: Kurzynski, M., Wozniak, M., Burduk, R. (eds) Proceedings of the 10th International Conference on Computer Recognition Systems CORES 2017. CORES 2017. Advances in Intelligent Systems and Computing, vol 578. Springer, Cham. https://doi.org/10.1007/978-3-319-59162-9_52

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  • DOI: https://doi.org/10.1007/978-3-319-59162-9_52

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  • Publisher Name: Springer, Cham

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