Abstract
Due to the disadvantages of the traditional food shelf-life indicator and bar-code which cannot record the real time in the food cold-chain logistics, paper designs the food shelf-life monitoring system with the technology of embedded system、RFID and GPRS. This system contains the front monitor device, monitor terminal and monitor center. Having been debugged preliminary,the design of the system was tested successfully.the front monitor device can detect the food quality information; monitor terminal is able to send these data to the monitor center. This system could achieve real-time monitoring to food.
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Zhang, HF., Zhou, P. (2013). Design and Implementation of the Food Shelf-Life Monitoring System. In: Yang, Y., Ma, M., Liu, B. (eds) Information Computing and Applications. ICICA 2013. Communications in Computer and Information Science, vol 391. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-53932-9_29
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DOI: https://doi.org/10.1007/978-3-642-53932-9_29
Publisher Name: Springer, Berlin, Heidelberg
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