skip to main content
10.1145/2467803.2467808acmotherconferencesArticle/Chapter ViewAbstractPublication PagespersuasiveConference Proceedingsconference-collections
research-article

Cooking behaviours: understanding energy use to design persuasive applications

Published:02 June 2011Publication History

ABSTRACT

Electric cookers and kettles are often the highest electricity consumers amongst household appliances. Cooking requires several interactions with these appliances, and furthermore people's behaviours play an important role in the energy consumption. This research is seeking to understand people's behaviours whilst cooking and also identify the determinants of these behaviours. Energy monitoring, video recording and semi-structured questionnaires were used to gather this information. This knowledge will inform the development of an intervention aiming at reducing energy expenditure.

References

  1. Bartholomew, L. K., Parcel, G. S., Kok, G. and Gottlieb, N. H., eds, 2001. Intervention Mapping: Designing theory and evidence-based health promotion programs. 1 edn. New York, NY, USA: Mc Graw HillGoogle ScholarGoogle Scholar
  2. Consolvo, S., McDonald, D. W. and Landay, J. A., 2009. Theory-driven design strategies for technologies that support behavior change in everyday life, Proceedings of the 27th international conference on Human factors in computing systems, 2009, ACM pp405--414. Google ScholarGoogle ScholarDigital LibraryDigital Library
  3. Crosbie, T., Baker, K. 2010 Energy-efficiency interventions in housing: learning from the inhabitants. Building Research & Information, 38, 1, 70--79Google ScholarGoogle ScholarCross RefCross Ref
  4. Das, T., Subramanian, R., Chakkaravarthi, A., Singh, V., Ali, S. Z. and Bordoloi, P. K., 2006. Energy conservation in domestic rice cooking. Journal of Food Engineering, 75(2), 156--166Google ScholarGoogle ScholarCross RefCross Ref
  5. Disalvo, C., Sengers, P. And Brynjarsdóttir, H., 2010. Mapping the landscape of sustainable HCI, Proc CHI '10, ACM pp1975--1984. Google ScholarGoogle ScholarDigital LibraryDigital Library
  6. EUROPE'S ENERGY PORTAL, Saving Energy {Homepage of Energy.Eu}, {Online}. Available: http://www.energy.eu/#saving {02-Aug, 2010}Google ScholarGoogle Scholar
  7. Fogg, B. J., 2003. Persuasive Computer: Using Technology to Change What We Think and Do. 1 edn. USA: Morgan Kaufman: SF, CAGoogle ScholarGoogle Scholar
  8. Goodman, E., 2009. Three environmental discourses in human-computer interaction, Proc CHI EA '09, ACM pp2535--2544. Google ScholarGoogle ScholarDigital LibraryDigital Library
  9. Gustafsson, A. and Bång, M., 2008. Evaluation of a pervasive game for domestic energy engagement among teenagers, Proceedings of the 2008 International Conference on Advances in Computer Entertainment Technology, December 03--05, 2008, ACM pp232--239. Google ScholarGoogle ScholarDigital LibraryDigital Library
  10. Oinas-Kukkonen, H; Harjumaa, M. Persuasive Systems Design: Key Issues, Process Model, and System Features. Communications of the Association for Information Systems, 2009, 24, 28, 485--500Google ScholarGoogle ScholarCross RefCross Ref
  11. Oliveira, L., Mitchell, V., & Badni, K. Understanding cooking behaviours to design energy saving interventions. Buildings don't use energy, people do? -- Research students conference on domestic energy use and CO2 emissions in existing dwellings, Bath, UKGoogle ScholarGoogle Scholar
  12. Uitdenbogerd, D., Egmond, C., Jonkers, R. and Kok, G., 2007. Energy-related intervention success factors: a literature review. Proceedings of the eceee 2007 Summer Study: Saving Energy--Just Do It, 1(4), 1857--1853.Google ScholarGoogle Scholar
  13. Verplanken, B. and Wood, W., 2006. Interventions to break and create consumer habits. Journal of Public Policy and Marketing, 25(1), pp. 90--103.Google ScholarGoogle ScholarCross RefCross Ref
  14. Wade, J., Hinnells, M. and Milne, G., 1995. Cooking Appliances. Domestic Equipment and Carbon Dioxide Emissions - DECADE, 1(1), 82--94.Google ScholarGoogle Scholar
  15. Wood, G. and Newborough, M., 2007. Influencing user behaviour with energy information display systems for intelligent homes. International Journal of Energy Research, 31(1), 56--78.Google ScholarGoogle ScholarCross RefCross Ref

Index Terms

  1. Cooking behaviours: understanding energy use to design persuasive applications

            Recommendations

            Comments

            Login options

            Check if you have access through your login credentials or your institution to get full access on this article.

            Sign in
            • Published in

              cover image ACM Other conferences
              PERSUASIVE '11: Proceedings of the 6th International Conference on Persuasive Technology: Persuasive Technology and Design: Enhancing Sustainability and Health
              June 2011
              80 pages
              ISBN:9781450306690
              DOI:10.1145/2467803

              Copyright © 2011 ACM

              Permission to make digital or hard copies of all or part of this work for personal or classroom use is granted without fee provided that copies are not made or distributed for profit or commercial advantage and that copies bear this notice and the full citation on the first page. Copyrights for components of this work owned by others than ACM must be honored. Abstracting with credit is permitted. To copy otherwise, or republish, to post on servers or to redistribute to lists, requires prior specific permission and/or a fee. Request permissions from [email protected]

              Publisher

              Association for Computing Machinery

              New York, NY, United States

              Publication History

              • Published: 2 June 2011

              Permissions

              Request permissions about this article.

              Request Permissions

              Check for updates

              Qualifiers

              • research-article

              Acceptance Rates

              PERSUASIVE '11 Paper Acceptance Rate11of71submissions,15%Overall Acceptance Rate32of137submissions,23%

            PDF Format

            View or Download as a PDF file.

            PDF

            eReader

            View online with eReader.

            eReader