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Improvement of surface temperature control system based on fuzzy adaptive PID algorithm

Published: 20 September 2019 Publication History

Abstract

The thermostatic control system of traditional dough mixer has weak adaptive ability and large overshoot. In order to improve the self-adjusting ability of the constant temperature control system of the dough mixer, we have carried out many experimental analyses and finally come to the conclusion that the fuzzy self-adaptive PID algorithm can effectively improve the constant temperature system of the dough mixer.
Traditional PID algorithm is composed of proportional unit P, integral unit I and differential unit D. Once the parameters P, I and D are established, they cannot be changed. Therefore, this algorithm has a weak adaptive ability and cannot be changed according to the environment. The fuzzy adaptive PID algorithm used in this paper refers to the input error e(t) and error change rate ec(t). Fuzzy reasoning is carried out by using fuzzy rules, and the fuzzy matrix table is consulted to meet the adaptive adjustment of PID parameters at different times, so as to achieve the adaptive PID algorithm. For the temperature control system of dough mixer, PID algorithm and fuzzy adaptive PID algorithm are used to construct the constant temperature system respectively. Based on the specific environment of the dough mixer, after three times of comparative experimental analysis, the final conclusion is that the fuzzy self-adaptive PID algorithm overshoot is small, which can reach the stable range faster, and the accuracy is improved by 0.6% compared with the traditional PID algorithm.

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Cited By

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  • (2024)Fuzzy Adaptive PID Algorithm in Temperature Control System of Lead Patenting FurnaceAdvances in Civil Engineering10.1155/2024/45195372024:1Online publication date: 23-Oct-2024
  • (2023)Design of embedded-based ceramic tile linear thermal expansion testing system2023 4th International Conference on Mechatronics Technology and Intelligent Manufacturing (ICMTIM)10.1109/ICMTIM58873.2023.10246640(121-124)Online publication date: 26-May-2023

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cover image ACM Other conferences
RICAI '19: Proceedings of the 2019 International Conference on Robotics, Intelligent Control and Artificial Intelligence
September 2019
803 pages
ISBN:9781450372985
DOI:10.1145/3366194
Permission to make digital or hard copies of all or part of this work for personal or classroom use is granted without fee provided that copies are not made or distributed for profit or commercial advantage and that copies bear this notice and the full citation on the first page. Copyrights for components of this work owned by others than ACM must be honored. Abstracting with credit is permitted. To copy otherwise, or republish, to post on servers or to redistribute to lists, requires prior specific permission and/or a fee. Request permissions from [email protected]

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Association for Computing Machinery

New York, NY, United States

Publication History

Published: 20 September 2019

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Author Tags

  1. Water level control
  2. constant temperature system
  3. dough
  4. fuzzy adaptive PID

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RICAI 2019

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RICAI '19 Paper Acceptance Rate 140 of 294 submissions, 48%;
Overall Acceptance Rate 140 of 294 submissions, 48%

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Cited By

View all
  • (2024)Fuzzy Adaptive PID Algorithm in Temperature Control System of Lead Patenting FurnaceAdvances in Civil Engineering10.1155/2024/45195372024:1Online publication date: 23-Oct-2024
  • (2023)Design of embedded-based ceramic tile linear thermal expansion testing system2023 4th International Conference on Mechatronics Technology and Intelligent Manufacturing (ICMTIM)10.1109/ICMTIM58873.2023.10246640(121-124)Online publication date: 26-May-2023

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