Cited By
View all- Nagina RKaur JBhalla P(2024)Preserving Traditional Recipes and Methods in the Culinary WorldGlobal Sustainable Practices in Gastronomic Tourism10.4018/979-8-3693-7096-4.ch024(403-428)Online publication date: 8-Nov-2024
- Kumar CChowdary CMeena A(2024)Recent trends in recommender systems: a surveyInternational Journal of Multimedia Information Retrieval10.1007/s13735-024-00349-113:4Online publication date: 10-Oct-2024
- Verma SHarit SMunjal K(2024)SRRS: Design and Development of a Scholarly Reciprocal Recommendation SystemScientometrics10.1007/s11192-024-05143-8129:11(6839-6866)Online publication date: 21-Sep-2024
- Show More Cited By