In this paper, we propose Balanced Glass Design, a system to change flavor perception. The system consists of glass-type device shifting its center of gravity in response to the user’s motion which allows drinking a beverage with a virtual perception of ...

The main contribution of this paper is to realize a method for modifying perception of satiety and controlling nutritional intake by changing the apparent size of food with augmented reality. As a possible method for decreasing rates of obesity, we ...

In the field of virtual reality (VR) research, media technologies to create a realistic feeling of being present in a real/virtual world by duplicating multi-sensory information have been studied over a long period. Recently, technologies for multi-...