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Hicclip: A Smart Sealing Rack Using Interactive Sounds to Intervene Snack Addictions

Published: 28 April 2022 Publication History

Abstract

In this interactivity paper, we present the design and demonstration of Hicclip, a smart snacking sealing rack that leverages eating-related sounds as persuasive strategies to interact with different snacking behaviors of the user to possibly intervene snacking addictions. We envisioned the auditory feedback might be effective in preventing excessive snacking. With Hicclip, we also wanted to investigate the embodiment of persuasive technology in existing snack-related product (i.e., snack sealing) for enhancing the adoption of health intervention. Based on the current stage of the prototype design, we proposed an online demo at CHI 2022, based on a livestream session and an interactive video to facilitate the user experience of Hicclip remotely. We hope to get some feedback from the international audience to help us iterate this design concept further.

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References

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Guidelines: Saturated fatty acid and trans-fatty acid intake for adults and children. Geneva: World Health Organization; 2018 (Draft issued for public consultation in May 2018).
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Scientific Report of the 2020 Dietary Guidelines Advisory Committee
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H Bertéus Forslund, J S Torgerson, L Sjöström, and A K Lindroos. 2005. Snacking frequency in relation to energy intake and food choices in obese men and women compared to a reference population. International Journal Of Obesity 29 (apr 2005), 711.
[4]
Charles Spence. 2017. Gastrophysics: The New Science of Eating. Penguin Publishing Group.
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Shawn VanCour and Kyle Barnett. 2017. Eat what you hear: Gustasonic discourses and the material culture of commercial sound recording. Journal of Material Culture 22, 1 (2017), 93–109.
[6]
Spence, C. 2015. Eating with our ears: assessing the importance of the sounds of consumption on our perception and enjoyment of multisensory flavour experiences. Flavour 4, 3 (2015). https://doi.org/10.1186/2044-7248-4-3
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Maria L. Hwang and Lena Mamykina. 2017. Monster Appetite: Effects of Subversive Framing on Nutritional Choices in a Digital Game Environment. In Proceedings of the 2017 CHI Conference on Human Factors in Computing Systems (CHI '17). Association for Computing Machinery, New York, NY, USA, 4082–4096.
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Reinhardt, D. and J. Hurtienne. 2019. Only one item left? Heuristic information trumps calorie count when supporting healthy snacking under low self-control. 2019 CHI Conference on Human Factors in Computing Systems, CHI 2019, May 4, 2019 - May 9, 2019, Glasgow, United kingdom, Association for Computing Machinery.
[9]
Joongsin Park, Bon-chang Koo, Jundong Cho, and Byung-Chull Bae. 2015. SnackBreaker: A Game Promoting Healthy Choice of Snack Foods. In Proceedings of the 2015 Annual Symposium on Computer-Human Interaction in Play (CHI PLAY '15). Association for Computing Machinery, New York, NY, USA, 673–678.
[10]
Bo Zhou and Paul Lukowicz. 2020. Snacap: snacking behavior monitoring with smart fabric mechanomyography on the temporalis. In Proceedings of the 2020 International Symposium on Wearable Computers (ISWC '20). Association for Computing Machinery, New York, NY, USA, 96–100.
[11]
Milliman, R. 1986. The influence of background music on behaviour of restaurant patrons. Journal of Consumer Research, 13, 286-289.
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Naoya Koizumi, Hidekazu Tanaka, Yuji Uema, and Masahiko Inami. 2011. Chewing jockey: augmented food texture by using sound based on the cross-modal effect. In Proceedings of the 8th International Conference on Advances in Computer Entertainment Technology (ACE '11). Association for Computing Machinery, New York, NY, USA, Article 21, 1–4.

Cited By

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  • (2024)Hicclip: Sonification of Augmented Eating Sounds to Intervene Snacking BehaviorsProceedings of the 2024 ACM Designing Interactive Systems Conference10.1145/3643834.3661532(1372-1384)Online publication date: 1-Jul-2024

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Published In

cover image ACM Conferences
CHI EA '22: Extended Abstracts of the 2022 CHI Conference on Human Factors in Computing Systems
April 2022
3066 pages
ISBN:9781450391566
DOI:10.1145/3491101
Permission to make digital or hard copies of part or all of this work for personal or classroom use is granted without fee provided that copies are not made or distributed for profit or commercial advantage and that copies bear this notice and the full citation on the first page. Copyrights for third-party components of this work must be honored. For all other uses, contact the Owner/Author.

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Association for Computing Machinery

New York, NY, United States

Publication History

Published: 28 April 2022

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Author Tags

  1. Snack addiction
  2. healthy eating
  3. interactive sounds
  4. persuasive design
  5. snack sealing

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  • Demonstration
  • Research
  • Refereed limited

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CHI '22
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CHI '22: CHI Conference on Human Factors in Computing Systems
April 29 - May 5, 2022
LA, New Orleans, USA

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Overall Acceptance Rate 6,164 of 23,696 submissions, 26%

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CHI 2025
ACM CHI Conference on Human Factors in Computing Systems
April 26 - May 1, 2025
Yokohama , Japan

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Cited By

View all
  • (2024)Hicclip: Sonification of Augmented Eating Sounds to Intervene Snacking BehaviorsProceedings of the 2024 ACM Designing Interactive Systems Conference10.1145/3643834.3661532(1372-1384)Online publication date: 1-Jul-2024

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